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Vegan Dinner Recipes
Discover vegan dinner recipes that are hearty, satisfying and full of flavour. From comforting curries and creamy pastas to vibrant stir-fries, soups and stews, each plant-based dish is designed to impress. Perfect for family meals, entertaining guests or cosy nights in, our vegan recipes combine global inspiration with seasonal ingredients to create wholesome dinners that are simple to make and nourishing to enjoy.


Vegan Kadhi Pakora
Picture this: golden spheres of crispy chickpea fritters bobbing in a sunshine yellow sauce, steam rising with the heady scent of curry leaves and tempered spices, and a bowl of fluffy rice waiting on the side. This is Vegan kadhi pakora, and if you've never experienced it, you're in for something special. It's the kind of Vegan recipe that wraps around you like a warm blanket on a cold day, comforting and utterly delicious in equal measure. Traditional kadhi pakora relies h

Plantiful Palate
5 days ago16 min read


Spicy Vegan Noodle Soup with Tofu and Dumplings
When it's freezing cold outside, all you want is a bowl that wakes you up a little and soothes you at the same time, the kind that feels like a pause from the day but still delivers real excitement. This Spicy Vegan Noodle Soup does exactly that: glossy chilli broth that clings to bouncy noodles, tender bok choy wilting into the heat, golden tofu soaking up every drop, and soft handmade dumplings that make you slow down and actually enjoy your dinner. The magic here is in ho

Plantiful Palate
Dec 27, 20257 min read


Crispy Vegan Hasselback Potatoes
You know a side dish has arrived when it makes people pause mid-conversation. These Crispy Garlic and Chilli Vegan Hasselback Potatoes do exactly that: thin accordion slices that crisp and char at the tips while staying impossibly tender inside, each layer soaked with garlic, chilli, and herbs that turn a humble spud into something worth fighting over. These are what vegan recipes should be: indulgent, satisfying, and easier than they look. Thinly sliced potatoes drink in o

Plantiful Palate
Dec 23, 20256 min read


Cheesy Vegan Gnocchi Bake
This Creamy Cheesy Vegan Gnocchi Bake is the kind of vegan dinner recipe that feels like a hug on a plate, warm and bubbling and unapologetically cheesy. It does this by wrapping soft potato gnocchi in a rich plant based cheese sauce with golden edges, hints of garlic and herbs and little bursts of sun dried tomatoes for balance. It is cosy, comforting and everything people adore about vegan Italian recipes , with the added bonus that you can make the gnocchi completely from

Plantiful Palate
Dec 14, 20256 min read


Vegan Saag Tofu
This Creamy Saag Tofu Vegan Curry is everything you want when you need a meal that actually delivers, velvety spinach sauce, golden tofu cubes that drink up every bit of spice, and a richness that makes you reach for one more vegan roti (or more rice, or honestly, a spoon). It's simple, satisfying, and surprisingly quick . Perfect for: Vegan weeknight dinners when takeout feels too expensive Meal prep that actually tastes better the next day Anyone who thinks they don't lik

Plantiful Palate
Dec 7, 20257 min read


Golden Crispy Vegan Polenta Fries
There are some vegan snacks that disappear from the table before anyone has time to sit down. Crispy polenta fries are one of those, golden on the outside, soft and creamy in the middle, perfect for dragging through a cool garlicky dip. They look like something you would order at your favourite restaurant, but they are secretly very simple to make at home. You cook a pan of soft polenta, let it set, then slice and crisp it until every edge is crunchy and speckled with salt an

Plantiful Palate
Dec 2, 20256 min read


Sticky Hoisin Vegan Lettuce Wraps
The best weeknight dinners are the ones that feel a little bit like a party. These sticky hoisin lettuce cups arrive at the table bright and messy in the best way, cool lettuce leaves piled high with glossy tofu mince, slivers of spring onion and little rings of red chilli. Everyone builds their own wrap with their hands, there is crunch, there is drip, there is that first bite where the sweet savoury sauce hits and suddenly the day feels lighter. This is where vegan recipes

Plantiful Palate
Nov 26, 20256 min read


Vegan Orange Tofu
Some dishes do more than just feed you, they lift your mood. This Crispy Vegan Orange Tofu is one of those meals that transforms your kitchen into something bright and alive. The sound of sizzling tofu, the sweet scent of orange caramelising with ginger and garlic, and the glossy sauce catching the light, it is a little theatre in a pan. You start with simple tofu, plain and pale, and within minutes it becomes something golden and bold, each bite sticky, crisp and citrusy. Th

Plantiful Palate
Nov 15, 20256 min read


Immune-Boosting Golden Vegan Soup
This vegan soup recipe feels like a warm hug for your body and soul. It starts with everyday ingredients, carrots, onions, garlic, and ginger, and transforms into a golden bowl that soothes, restores, and comforts. Every spoonful carries creamy sweetness from the carrots and sweet potato, the zing of ginger and turmeric, and a fresh lift of lemon that wakes you up from the inside out. It’s nourishing and packed with immune-boosting ingredients that keep you glowing all winte

Plantiful Palate
Nov 10, 20255 min read


Mediterranean Style Lattice Vegan Pie
Flaky, golden, and bursting with sunshine flavours, this Vegan Mediterranean Lattice Pie is a show-stopping centrepiece that elevates comfort food into an experience. Inspired by coastal Mediterranean kitchens and the simplicity of rustic baking, it captures everything that makes vegan recipes irresistible, colour, texture, and soul. Perfect for gatherings, Sunday lunches, or midweek indulgence, this lattice pie blends roasted vegetables, herby vegan cheese, and golden past

Plantiful Palate
Nov 4, 20255 min read


Juicy Vegan Tandoori Tofu
When I crave flavour that hits all the senses, this is what I make. It’s smoky, tangy, and alive with spice, the kind of aroma that fills the kitchen before the first bite even reaches your fork. Golden cubes of tofu catch the heat just enough to char at the edges, coated in a sunset red tandoori marinade, and finished with a cooling drizzle of vegan mint chutney and bright pink onions. Every bite has crunch, creaminess, and spice in perfect rhythm. It’s vibrant, satisfying,

Plantiful Palate
Oct 29, 20255 min read


Vegan Lemon Herb Tofu Steak
Satisfy your senses with a vegan dinner recipe that looks like a restaurant treat and still feels like home. This supper brings that balance. A golden tofu steak with charred edges and bright herbs, a cloud of creamy mash, a tangle of glossy garlicky spinach, and sharp lemon wedges waiting at the side. Every forkful is soft, crisp, fresh, and a little indulgent. I cook this when I want a no fuss plate that still turns heads. The tofu gets a quick lemon and herb bath, then a

Plantiful Palate
Oct 22, 20256 min read


Cheese & Tomato Vegan Pasta Bake
There are weeknights when only baked pasta will do. The oven does most of the work while you set the table and put on a playlist. What comes out is bubbling and golden on top, with soft penne tucked under a rich, creamy sauce, sweet bursts of roasted cherry tomatoes and a scatter of fresh parsley that makes everything look lively. It is comfort with a little sparkle. This is the vegan pasta bake I bring to the table when friends arrive hungry and I want to serve something mem

Plantiful Palate
Oct 17, 20256 min read


Vegan Chilli
Few dishes carry the same comforting pull as a pot of chilli simmering away, and this vegan version brings Mexican warmth straight to your table. Built on a base of smoky spices, tender beans, and sweet peppers, it offers a balance of richness, freshness, and gentle heat that makes it as fitting for a casual weeknight dinner as it is for a lively gathering. A scattering of vegan cheese and fresh coriander turns it into a dish that feels rustic yet celebratory. This vegan chi

Plantiful Palate
Oct 10, 20256 min read


Vegan Green Pesto Pasta
Curly, ruffled mafalda corta is tossed through a silky pesto that blends basil, baby spinach and sweet peas with lemon, miso and nutritional yeast for deep, savoury flavour. This Vegan Green Pesto Pasta is quick enough for weeknights yet polished enough for company, the kind of vegan pasta recipe that turns heads at the table and proves that vegan recipes can be just as indulgent as any classic Italian dish. The secret to that restaurant‑style gloss? Build the sauce cold in

Plantiful Palate
Oct 4, 20255 min read


Vegan Masoor Dal (Red Lentil Curry)
Some dishes instantly feel like comfort, and masoor dal is one of them. Split red lentils cook down quickly into a silky, golden curry,...

Plantiful Palate
Sep 20, 20256 min read


Vegan Eggplant Katsu Curry
Some dishes feel like a warm hug, and this vegan Asian recipe is one of them. Thick aubergine (eggplant) steaks are salted,...

Plantiful Palate
Sep 13, 20256 min read


Spinach & Lemon Vegan Ricotta Stuffed Shells
Stuffed pasta shells have to be one of the best kind of pasta. They’re hearty enough to satisfy on a busy weeknight but elegant enough to...

Plantiful Palate
Sep 2, 20255 min read


Vegan Szechuan Tofu
Fiery, fragrant, and gloriously glossy, this Vegan Szechuan Tofu delivers the signature má là (numbing heat) you crave, with...

Plantiful Palate
Aug 27, 20257 min read


21 Vegan Recipes to Make This Summer Shine
Summer’s here — and it’s not just the sunshine we’re craving. It’s the smell of grilled veg on the barbecue, the first bite of a juicy...

Plantiful Palate
Aug 6, 202543 min read
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